March 25, 2012

Maple Syrup Facts. You're Welcome.


maplebush
Canada produces 85% of the world's maple syrup.
3
Warm, sunny days and cold, frosty nights are ideal for producing sap flow.
four-even-blog
It takes 30-50 gallons of sap to produce 1 gallon of maple syrup. I am too lazy to convert gallons to litres for us Canadian peeps, but just know that it takes a whole bunch of sap to get just a little bit of syrup.
DSC_0076
Maple syrup is a healthier {natural} alternative to sugar.
2-uneven
The sugar content of sap is approximately 2.5%
DSC_0082
The sugar content of maple syrup is approximately 66%
DSC_0099
No wonder I can drink the stuff.
DSC_0065
Just kidding.
Kinda.
See more awesome stuff here

4 comments:

Unknown said...

Yum! Send some my way!! :)

Gigi said...

Now I want pancakes. On a Monday morning.

Foursons said...

I'll trade you some maple syrup for salsa.

Dollwood Farms said...

I wonder, does Maple Syrup ever go bad once it is processed? Or does it have an expiration? Thanks